Pages Menu
Categories Menu

Posted on Jun 20, 2012 in Vegan $1 Menu | 6 comments

Zucchini Pasta

4 large shredded zucchini
1/4 cup sun-dried tomatoes packed in olive oil
1/2 cup cooked whole wheat spaghetti
15 oz tomato sauce
1 medium diced onion
1 tbs oregano 
1 tbs thyme
2 tbs garlic powder


Saute sun-dried tomatoes and olive oil over medium heat
Add dry spices and onion  – cook until translucent
Add tomato sauce and shredded zucchini
Cook zucchini until it begins to appear limp
Mix in cooked spaghetti
Enjoy 


6 Comments

  1. Yum! This sounds amazing and light on a hot summer day. =)

  2. This looks delicious. Just posted the link to remind myself to make it.

  3. Fantastic! You will love it. Its so easy and easy to change according to your taste.

Post a Reply

Your email address will not be published. Required fields are marked *